According to the report by Expert Market Research (EMR), “The Global Liqueur Market Size, Share, Analysis, Report and Forecast 2024-2032″,the Global Liqueur Market reached a value of USD 137.33 billion in 2023. Aided by the growing popularity of flavoured liqueur and the growing demand for innovative fruit-based liqueur cocktails, the market is projected to further grow at a CAGR of 4.10% between 2024 and 2032 to reach a value of USD 175.94 billion by 2032.

Liqueur is an alcoholic beverage made from distilled spirits that have been flavoured with fruit, cream, herbs, spices, flowers, or nuts and typically sweetened. It plays an essential role in the beverage industry, finding extensive use in cocktails, cooking, and dessert recipes. Apart from its role in gastronomy, liqueur also boasts cultural significance in many regions, making it an important part of social and traditional gatherings.The increasing consumer preference for flavoured alcoholic beverages is a primary factor driving the global liqueur market growth. As consumer tastes evolve, there has been a significant shift towards exotic and diverse flavours, leading to a surge in demand for various types of liqueurs. The mixology trend, which has led to the rise of craft cocktails, further fuels this demand, as liqueurs are essential components in many innovative drink recipes.Get a Free Sample Report with Table of Contents – https://www.expertmarketresearch.com/reports/liqueur-market/requestsampleThe expanding applications of liqueur in various industries also significantly contribute to the liqueur market expansion. In the food industry, liqueurs are used for their unique flavours and aromatic properties in the creation of a multitude of dishes and desserts. Moreover, liqueurs are often employed in confectionery for their taste-enhancing qualities in chocolates and other sweets.The hospitality and tourism sectors provide a robust platform for the liqueur market development. The rise of themed restaurants, bars, and hotels that offer speciality drinks, including those made from liqueurs, amplify the demand for these products. As global travel recovers and food tourism gains traction, this segment is expected to propel the market further.Furthermore, the innovation in product offerings, branding, and marketing strategies have led to an enhanced focus on liqueurs as a promising category within the alcoholic beverages market. The rise of craft distilleries and premium product launches have made liqueurs more appealing to consumers, especially millennials and gen-z consumers who are known for their adventurous palate and curiosity for novel experiences, aiding the liqueur market growth.Market SegmentationThe market can be divided based on type, packaging, distribution channel, and region.Market Breakup by Type

  • Neutrals/BittersCreamsFruit FlavouredOthers

Market Breakup by Packaging

  • GlassPET BottleMetal CanOthers

Market Breakup by Distribution Channel

  • Convenience StoresOn-PremisesRetailersSupermarkets

Market Breakup by Region

  • North AmericaEuropeAsia PacificLatin AmericaMiddle East and Africa

Competitive LandscapeThe EMR report looks into the market shares, plant turnarounds, capacities, investments, and acquisitions and mergers, among other major developments, of the global liqueur companies. Some of the major key players explored in the report by Expert Market Research are as follows:

  • Brown-Forman CorporationBacardi LimitedTerra Ltd.Beam Suntory Inc.Diageo PlcWilliam Grant & Sons LimitedDavide Campari-Milano S.p.A.Girolamo Luxardo S.p.A.Lucas Bols B.V.Pernord Ricard S.A.Others

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